British Columbia’s most compelling and ambitious al fresco dining experiences – the Araxi Longtable Dinner Series – will continue in 2018.
At the base of Mount Currie on breathtaking North Arm Farm, award-winning Executive Chef James Walt crafts an exclusive four-course menu showcasing his internationally recognized farm-to-table dishes, and renowned restaurant director Neil Henderson orchestrates all aspects of service for the event.
Thank you to all who joined us for our 2017 Araxi Longtable Dinner! To be added to our mailing list and receive advanced notice of our 2018 event, please email firstname.lastname@example.org. Thank you.